Mantu Afghan Dumpling

By Steph73
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First we eat, then we do everything else.

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M.F.K. Fisher

Mantu Afghan Dumpling

Comfort food in its home region. Comfort food anywhere it travels. The technique is the long simmer. Do it patiently and the dish does the rest.

Total time

55 minutes

Serves

4

Difficulty

Easy

Origin

Starter tradition, no fixed home

Bring the Lamb to room temperature before it meets the pan. Cold ingredients into hot fat is the fastest way to ruin texture.

Cook it the day before. Most stews and bakes deepen overnight in the fridge, and the second day is the better day.